This summer, we were introduced to this broccoli salad by some new friends that invited us over to their home! We all enjoyed it very much! But I especially LOVE this salad! I even requested it for my birthday meal! It has so much flavor and texture to it! And it is all fairly healthy things that go in to it! So I knew I needed to record the recipe here, and share it with you all! Enjoy!
Broccoli Salad
5 C. fresh broccoli florets
1/2 C. raisins or craisins
1/2 C. sunflower seeds
1/2 C. cooked bacon
1/2 C. onion (any variety, but we haven't added these to ours yet)
1/2 - 1 C. grated cheese
1 C. frozen peas, thawed (our family isn't a big fan of peas, so we haven't added these)
Dressing:
1 C. Mayo
2 TBS. vinegar (any kind)
1/2 C. Sugar
Mix salad ingredients in a large bowl. In a separate bowl
whisk dressing ingredients together. Add dressing to salad and mix
well. Chill before serving.
Source: Mrs. Langdon's Kitchen
