Though these cookies have very little sugar, whole wheat and healthy oils, they definitely are not short on flavor! The texture is really nice too! This quickly became my and Richie's favorite cookie recipe! They are quick and easy to make... you might want to double this recipe since it makes just over a dozen small cookies. (The chocolate chips I used are super-size, so the cookies are bigger than they look in the pic!)
1 c. Oat Flour
1 c. Whole wheat flour
1 tsp Baking soda
1/2 tsp Salt
4 TB Brown sugar (or half honey)
1 TB Vanilla
4 TB Melted coconut oil or other liquid oil
5 TB Milk
3/4 c. chocolate chips
Mix all dry ingredients together. Add wet ingredients and chocolate chips. Form into cookie size patties (they don't grow in the oven) and bake at 350 for 6-10 minutes.
P.S. To make "oat flour" just throw regular rolled oatmeal into your food processor; that is what I do!
P.S. To make "oat flour" just throw regular rolled oatmeal into your food processor; that is what I do!
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